Charlotte Krone `25 and Nora Kohnhorst `25 ask Grinnell students how they make dining hall food their own with hacks, from the spice rack to the microwave.
Categories:
Grinnell College students share their dining hall hacks
January 29, 2024
More to Discover
About the Contributor
Sarah Evans, Editor in Chief
Sarah is a fourth year from Chelmsford, Massachusetts, who is double majoring in political science and English with a concentration in statistics. This is her seventh semester on The S&B, where she has previously served as a news editor, opinions editor and video editor.